I have used crescent rolls to make cheese, fruit, and chocolate danish. All are really easy.Step 1: open package, separate rolls, press lightly to spread out a little more thinly.
Step 2: prepare filling, place about a tablespoon on the larger end, roll, fold over edges, press lightly.
Step 3: bake at 350 for about 8 minutes!
filling varieties: Nutella, Your choice of all fruit jam, cream cheese filling. To make, beat 1 block softened cream cheese, 1 egg, 1 tsp vanilla, and 1/2 cup powdered sugar. You may add other flavorings if you'd like.
2. Hot Pockets!
Roll out dough as above. Fill with tuna or chicken salad, ham and cheese, etc. Bake as above.
3. Go to this website to check out some delicious looking recipes http://www.pillsbury.com/products/crescents.Here is Pumpkin ravioli with salted caramel whipped cream. YUM!
4. You can simply favor them. Before rolling, sprinkle with herbs of your choice. try it, you will be surprised at the difference.
5. Coffee cake recipe here http://www.yummly.com/recipe/Cherry-Cream-Crescent-Coffee-Braid-Food-Network-225464?columns=4&position=25/366. tarts. http://www.adventuresofourfamily.com/2012/02/bacon-egg-and-cheese-breakfast-cups.html
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